Jerusalem artichoke and leek soup with artichoke crisps from Scandinavian Comfort Food: Embracing the Art of Hygge (page 129) by Trine Hahnemann

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • grindabod on January 06, 2022

    You haven't lived if you haven't topped your Jerusalem artichoke soup with Jerusalem artichoke chips.

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