Sun-dried tomato & chilli relish (Pesto di pomodori secchi e peperoncino) from Sicily Recipes from an Italian Island / Recipes from Sicily (page 59) by Katie Caldesi and Giancarlo Caldesi
- fennel seeds
- chilli flakes
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Oven-baked ricotta with onions & rosemary (Ricotta al forno); Ricotta with basil (Ricotta condita)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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