Fried triangles (Bourekakia tiganita) from Greece: The Cookbook (page 109) by Vefa Alexiadou

  • scallions
  • dill
  • Show all ingredients...

  • EYB Comments

    Can substitute semolina for Cream of Wheat cereal, and pecorino cheese or other hard, full-flavored cheese for regato cheese.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute semolina for Cream of Wheat cereal, and pecorino cheese or other hard, full-flavored cheese for regato cheese.

  • pattyatbryce on August 26, 2020

    Big errors in this recipe in my book version. No discussion of addition of multiple ingredients. Also, how do you not cook the ground beef?

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