Baked mushroom casserole (Giouvetsi me manitaria) from Greece: The Cookbook (page 217) by Vefa Alexiadou

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute other tiny pasta for orzo pasta, and pecorino cheese for kefalograviera cheese.

  • sarvani_arehlj on May 30, 2026

    Added some toasted bread crumbs on top for extra crunch, this recipe is excellent!! love it so much

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