Labneh balls rolled in Syrian herbs & spices [Saima Khan] from #Cook for Syria: The Recipe Book 2016 (page 40) by Serena Guen and Clerkenwell Boy

  • sesame seeds
  • nigella seeds
  • dried oregano
  • Greek yoghurt
  • za'atar
  • pistachio nuts
  • smoked almonds
  • smoked paprika
  • dried mint
  • ground rose petals

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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