Ruth's brisket from Food52

  • beef brisket
  • onions
  • dried oregano
  • dry red wine
  • Worcestershire sauce
  • tomato sauce
  • sweet Hungarian paprika
  • dried basil
  • dried thyme
  • dried rosemary
  • white mushrooms
  • pickle brine
  • baking potatoes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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