Linguine alle vongole from Back Pocket Pasta: Inspired Dinners to Cook on the Fly (page 195) by Colu Henry

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Croutonless Caesar

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Lepa on November 25, 2018

    This was very easy to make but ended up too salty. I think I did something wrong but intend to try this recipe again soon because it was good.

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