Corn and black bean quesadillas with pepper Jack from Cook's Illustrated Magazine Special Issue: Mexican Favorites (2012) (page 25) by Cook's Illustrated Magazine

  • scallions
  • chili powder
  • limes
  • red onions
  • pepper Jack cheese
  • flour tortillas
  • frozen corn
  • jarred jalapeño chiles
  • canned black beans

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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