Double-apple bran muffins from A New Way to Bake: Classic Recipes Updated with Better-for-You Ingredients from the Modern Pantry (page 26) by Martha Stewart Living Magazine
- millet
- wheat bran
- all-purpose flour
- butter
- tart apples
- unsweetened applesauce
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
