Chocolate-hazelnut spread from Bread Toast Crumbs: Recipes for No-Knead Loaves & Meals to Savor Every Slice (page 155) by Alexandra Stafford

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Toasted coconut loaf

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute almonds for hazelnuts.

  • Ducksinarose on April 18, 2025

    Used toasted hazelnuts from Trader Joe’s. Followed instructions to toast with poor results (burnt hazelnuts). Decided to use toasted hazelnuts out of the bag. The result is delicious - with a peanut butter like consistency, not as liquidy as Nutella. I used 3 tbsp of grape seed oil to get it more liquidy:

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