P.S. I love you from The Book of Greens: A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes (page 261) by Jenn Louis and Kathleen Squires

  • cilantro
  • cucumbers
  • limes
  • grapefruit juice
  • blanco tequila
  • aloe vera leaves
  • simple syrup
  • celery soda

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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