Savory "Indian-style" crepes from The New Vegan: Great Recipes, No-Nonsense Advice and Simple Tips (page 45) by Aine Carlin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Hannaha100 on February 28, 2021

    Doubled recipe and got 9 large crepes. Everyone loved the crepes! Kids not so keen on butterbean mash but DH and I liked it. Would also work well with mushrooms/tomatoes/potatoes etc. or even a veg curry. I used gf plain flour and this worked well.

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