Cumberland sausage with beans and cider from Pulse: Truly Modern Recipes for Beans, Chickpeas and Lentils, to Tempt Meat-Eaters and Vegetarians Alike (page 222) by Jenny Chandler

  • smoked streaky bacon
  • chicken stock
  • Show all ingredients...

  • EYB Comments

    Can substitute butter beans (lima beans) for haricot beans, vegetable stock for chicken stock, and Savoy cabbage for kale.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute butter beans (lima beans) for haricot beans, vegetable stock for chicken stock, and Savoy cabbage for kale.

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