Vegie hash with kale, chickpeas and poached egg from 2-Day Fast Diet (page 30) by Australian Women's Weekly and Pamela Clark
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white chia seeds
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Thai red chillies
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EYB Comments
Can substitute spinach or silver beet for kale.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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