Mexican beef salad from Around the World in 120 Salads: Fresh, Healthy, Delicious (page 88) by Katie Caldesi and Giancarlo Caldesi

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Leo on May 26, 2026

    Lovely fresh salad with a spicy dressing. Rather than serve with guacamole I added an avocado to the salad and a few slices of Manchego. I can't imagine doing this without a freshly cooked steak though.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.