Almond meal quiche with sweet potatoes, mushrooms + greens from Sprouted Kitchen by Sara Forte

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute butter or coconut oil for ghee. This recipe appears as a guest post on TenYearsofGreenPan.com. Follow the link for recipe.

  • HalfSmoke on June 01, 2017

    We're not vegan, vegetarian, or gluten free - I offer that as context. The filling alone was very good. The almond meal crust was heavy and overwhelming. I love almonds. Eat them every day. This crust simply dominated the dish. We may make this again, but not with this crust.

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