Turkish bulgur salad (Kisir) from Olive Trees and Honey: A Treasury of Vegetarian Recipes from Jewish Communities Around the World (page 111) by Gil Marks
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hot paprika
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pomegranate molasses
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EYB Comments
Can substitute onion for scallions, and ground Aleppo or Maras pepper for hot paprika.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Middle Eastern pickled turnips (Turshi left)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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