Peanut ice cream (Nieve de cacahuate) from Mexican Ice Cream: Beloved Recipes and Stories (page 62) by Fany Gerson

  • half and half cream
  • Mexican peanut marzipan
  • Show all ingredients...

  • EYB Comments

    Can substitute peanut butter for Mexican peanut marzipan.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute peanut butter for Mexican peanut marzipan.

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