Graham cracker crust from The Cast-Iron Pies Cookbook: 101 Delicious Pie Recipes for Your Cast-Iron Cookware (page 40) by Dominique DeVito
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dark maple syrup
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graham cracker crumbs
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EYB Comments
See recipe for variations- Chocolate, Cinnamon or Hint of Heat graham cracker crust.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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