Homemade Biscoff - Belgian speculoos cookies from Serious Eats by Stella Parks

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • hillsboroks on March 28, 2023

    Yes these cookies taste just like the Biscoff cookies served on the airplanes. They are very crispy with a light spicy flavor. They would go nicely with a cup of coffee or tea. I made the toasted sugar several days before so making the cookies was pretty easy.

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