Not terrible lentil soup from Thug Kitchen 101: Fast as F*ck: Comfort Food, One-Pot Meals, and Other Easy, Plant-Based Dishes to Pack Your Plate (page 59) by Thug Kitchen and Matt Holloway and Michelle Davis

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • averythingcooks on May 08, 2021

    I was curious about this recipe because I make lots of "not terrible" (in fact really delicious!) lentil soups and because it includes some different spices & also quinoa with the lentils. I followed it exactly but before adding the spinach, I ran it through the blender as I like my lentil soup to be very smooth. I then wilted in a mix of spinach & Thai basil with the lemon juice. At this stage it was really good but I then finished with a can of coconut milk. This IS a good pot of soup.

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