Chargrilled broccoli, zucchini, peas and radish with cannellini beans and caper bagna cauda from Neighborhood: Hearty Salads and Plant-Based Recipes from Home and Abroad (page 89) by Hetty McKinnon

  • basil
  • broccoli
  • lemons
  • mint
  • parsley
  • zucchini
  • peas
  • radishes
  • salted capers
  • cooked cannellini beans

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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