Hot and sour ratatouille calzones with white bean pesto from Chef Del's Better Than Vegan (page 185) by Del Sroufe and Glen Merzer

  • red bell peppers
  • cilantro
  • cornmeal
  • eggplants
  • garlic
  • Medjool dates
  • onions
  • active dry yeast
  • jalapeño peppers
  • arrowroot powder
  • nutritional yeast flakes
  • whole wheat bread flour
  • canned cannellini beans
  • low sodium soy sauce
  • stevia powder
  • cooked brown rice

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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