Marinated pork ribs (Costillas adobadas) from M Is for Mexican (Alphabet Cooking series) (page 28) by Rukmini Iyer

  • bay leaves
  • dried oregano
  • pork rack
  • smoked paprika

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires marinating for 12-24 hours.

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