Chicken chow mein from The Complete Cook's Country TV Show Cookbook (2017), 10th Anniversary Edition: Every Recipe and Every Review From All Ten Seasons (page 81) by America's Test Kitchen

Where’s the full recipe - why can I only see the ingredients?

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Notes about this recipe

  • hbakke on November 24, 2019

    I left out the mushrooms and sprouts and used a thicker yakisoba noodle, but this turned out well. The chicken prep was kind of strange and I'm not sure it made that big of a difference. I would make this again with additional celery and carrots.

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