Miche from Toast & Jam: Modern Recipes for Rustic Baked Goods and Sweet & Savory Spreads (page 33) by Sarah Owens
- all-purpose flour
- whole wheat flour
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Blackberry, apple & sage jam; Fennel, pear & black pepper preserves; Roasted banana & chocolate nut butter; Cinnamon-hazelnut butter; Matcha nut butter; Lemony herb chèvre; Egg salad; Roasted cherry tomato confit; Braised radicchio in Port wine; Warm Brussels sprouts salad
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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