Roasted sweet potato, pesto and bacon wrap from The Simple Bites Kitchen: Nourishing Whole Food Recipes for Every Day (page 78) by Aimée Wimbush-Bourque

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Green olive tapenade" for the book's "Basil and pepita pesto" called for in this recipe.

  • barbara_xcaci9 on April 19, 2026

    This makes a delicious lunch or dinner if you make more sweet potatoes and add a salad. Bacon is a must.

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