Planked wild salmon with nectarines, thyme, honey, almonds, and ricotta from Lure: Sustainable Seafood Recipes from the West Coast (page 85) by Ned Bell and Valerie Howes

  • salmon fillets
  • almonds
  • ricotta cheese
  • honey
  • nectarines
  • sea salt
  • cedar planks
  • thyme sprigs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute alder planks or oak planks for cedar planks, and apricots for nectarines.

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