Shrimp and mango summer rolls from Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (page 58) by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lisa_x487uc on April 20, 2026

    This was tasty but so fussy to make and the rice paper is so hard to work with. I think it would be nicer as a salad - dice up the veggies, top with shrimp, chopped nuts and use the dipping sauce as a dressing.

  • Melissa_427 on June 15, 2021

    Couldn't get a decent mango at the store but these were so tasty and the dipping sauce is dreamy!

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