Broccoli, cheddar, and butternut squash galette from Half Baked Harvest Cookbook: Recipes from My Barn in the Mountains (page 231) by Tieghan Gerard

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Lsblackburn1 on October 22, 2023

    This was delicious! Pastry got a bit too dark at 45 minutes so I’d reduce baking time next time or use foil.

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