Coriander, lime & garlic rice from Feasts (page 49) by Sabrina Ghayour

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • LuTravers on March 22, 2018

    Delicious

  • saladdays on October 02, 2017

    Cooked this rice to go with lamb steaks on the same page. When I cook it again, I will be quite generous with the flavourings as I felt the taste was a bit more subtle than I was expecting. I used dried Kaffir lime leaves which were all I could get, so need to use more lime juice and zest to compensate.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.