Harissa skirt steak sandwiches with sweet red onion pickle from Feasts (page 75) by Sabrina Ghayour
- baguette bread
- dill
- nigella seeds
- red onions
- rice wine vinegar
- beef skirt steaks
- pul biber
- mixed salad leaves
- rose harissa
-
EYB Comments
Can substitute red wine vinegar or white wine vinegar for rice wine vinegar.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.