A basic go-to-all-the-time yogurt cake from Better Homes and Gardens Special Interest Publications: Baking with Dorie (2017) (page 39) by Dorie Greenspan
- lemons
- eggs
- yogurt
- all-purpose flour
- almond flour
- sugar
- flavorless oil
-
EYB Comments
Can substitute additional all-purpose flour for almond flour.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.