Posole from Leon Happy Soups (page 58) by Rebecca Seal and John Vincent

  • shallots
  • avocados
  • garlic
  • ground cumin
  • bay leaves
  • coriander leaves
  • lard
  • onions
  • chicken stock
  • dried oregano
  • limes
  • radishes
  • dried chilli flakes
  • corn tortillas
  • hominy
  • dried ancho chillies
  • stewing pork
  • white cabbage
  • dried red chillies
  • EYB Comments

    Requires overnight soaking. Can substitute vegetable oil for lard, and vegetable stock for chicken stock.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Guacamole

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires overnight soaking. Can substitute vegetable oil for lard, and vegetable stock for chicken stock.

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