Thick yogurt (Gaada dahi) from 660 Curries: Plus Biryanis, Breads, Pilafs, Raitas, and More (page 22) by Raghavan Iyer

  • yogurt

  • EYB Comments

    Yogurt must drain 3-5 hours.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Three-bean chili with a cashew-pistachio sauce

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Yogurt must drain 3-5 hours.

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