Beef with bell peppers, onions, and mushrooms (Dhingri gosht) from 660 Curries: Plus Biryanis, Breads, Pilafs, Raitas, and More (page 171) by Raghavan Iyer

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • amraub on October 07, 2012

    This was a little too similar to a pot roast for both of us. The mushrooms were quite nice and we enjoyed finishing off some of the sauce with some bread, but this won't be making it into our regular rotation.

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