Best mince pies ever from BBC Good Food Magazine, November 2017: Christmas 2017 Issue (page 96) by Orlando Murrin

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • danibattle on January 25, 2018

    I'm on my phone so not sure, but if this is the pastry that you make without added liquid just butter, it's great. I appear to be unable to make good pastry these days, but this was FABULOUS. Try it for something else as well - I'm going to try a lemon meringue pie next x

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