Perfect smoked mackerel pâté from Perfect Too: 92 More Essential Recipes for Every Cook's Repertoire (page 123) by Felicity Cloake

  • crème fraîche
  • dill
  • horseradish
  • cream cheese
  • hot-smoked mackerel

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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