Southwestern winter squash soup from Food Network Magazine, December 2017
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red onions
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chicken broth
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EYB Comments
Appears only in the online version of this issue in the “Favorite Holiday Party Foods” supplement. Can substitute butternut squash for kabocha squash, and jalapeño chiles for Fresno red chiles.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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