Coconut curry with chicken & vegetables [Danielle and Laura Kosann] from Cherry Bombe: The Cookbook (page 50) by Kerry Diamond and Claudia Wu

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • lsmedley on April 05, 2022

    I think they may have meant baby bok choy vs regular bok choy. It was a LOT of bok choy in this dish.

  • Kduncan on January 08, 2019

    Prep on this takes a long time (around an hour of chopping), which I found funny because the recipe opens with something on the lines of this is a quick dish that all busy women should have in their back pocket. Overall though the flavor is good (I did add about 3X the curry paste it asked for), and we enjoyed it.

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