Frances' chorizos from The New Basics Cookbook (page 528) by Julee Rosso and Sheila Lukins

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • EasyBakeThis on August 16, 2024

    Cut down on salt. The recipe from holajalapeno.com is unbeatable. This dish really requires roasted and rehydrated chile pods. Dried spices won't provide bold flavor or color.

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