Endive salad with toasted breadcrumbs and walnuts from Smitten Kitchen by Deb Perelman

  • pecorino Romano cheese
  • oranges
  • Show all ingredients...

  • EYB Comments

    Can substitute Parmesan cheese for pecorino Romano cheese.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute Parmesan cheese for pecorino Romano cheese.

  • zorra on January 05, 2018

    Cheffy, by my salad standards, with its 2 dressings, but just what I wanted in something different & delicious for Christmas eve. Used homemade sourdough peasant bread, the prescribed cheeses & served it all tossed together, with the remaining half orange sliced as a garnish. Imagine, a holiday vegetable dish that doesn't get ignored for greater temptations!

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