Hummus (Hoummos bi tahini) from Classic Lebanese Cuisine: 170 Fresh and Healthy Mediterranean Favorites (page 8) by Kamal Al-Faqih

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • rabab_odnnhs on March 11, 2026

    Really easy and turned out great. I used soaked chick peas (overnight) Will be my go to recipe.

  • muddypuppy2 on October 27, 2023

    Everyone I know says this is the best Hummus they have ever had.

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