Baked eggs with lemon, cream, and poppy seeds from The Lemon Cookbook: 50 Sweet & Savory Recipes to Brighten Every Meal by Ellen Jackson

  • lemons
  • shallots
  • Show all ingredients...

  • EYB Comments

    Can substitute extra virgin olive oil or melted butter for the book's "Lemon-infused olive oil."

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute extra virgin olive oil or melted butter for the book's "Lemon-infused olive oil."

  • EmilyR on February 02, 2019

    These are a hit and come together quickly. I've made them for virtually every guest we have that stays over and everyone wants the recipe.

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