Lebanese peasant salad (Fattoush) [Barbara Abdeni Massaad] from The Immigrant Cookbook: Recipes That Make America Great (page 42) by Leyla Moushabeck

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Yildiz100 on August 05, 2019

    The dressing for this version of fattoush is very heavy on the pomegranate molasses, making the dressing very sweet, even with my unsweetened pomegranate molasses. Not my favorite.

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