Pita bread from Christopher Kimball’s Milk Street Magazine, Jan/Feb 2018 (page 16)

  • bread flour
  • whole wheat flour
  • grapeseed oil
  • yogurt
  • instant yeast

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • HalfSmoke on January 20, 2018

    One of the best pita recipes I’ve used. Excellent.

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