Mushroom taco from Guerrilla Tacos: Recipes from the Streets of L.A. (page 117) by Wesley Avila and Richard Parks III

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute blend of dried red pepper flakes and paprika for Aleppo pepper.

  • jenburkholder on August 07, 2021

    Good not great. The citrusy salsa was very nice with the richness of the mushrooms and cheese.

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