Pig head taco with lentils and fried quail egg from Guerrilla Tacos: Recipes from the Streets of L.A. (page 173) by Wesley Avila and Richard Parks III
- black peppercorns
- cumin seeds
- Show all ingredients...
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EYB Comments
Can substitute pig ears and pig feet for pig head, ham hock for bacon, and chicken stock for veal stock.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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