Peruvian-style roast chicken with tangy green sauce from Epicurious by Mindy Fox

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Recipe Notes

    Can substitute Persian cucumbers for English cucumbers.

  • SuzyP on April 30, 2023

    Quick, easy and delicious. Cooked a 1 kg chicken for about 45-50 minutes. I might half the green sauce if cooking for 2 people. Do not skip the sauce.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.