Passito-infused peaches with mascarpone (Pesche al passito con mascarpone) from Gennaro's Fast Cook Italian: From Fridge to Fork in 40 Minutes or Less (page 176) by Gennaro Contaldo

  • mascarpone cheese
  • oranges
  • Show all ingredients...

  • EYB Comments

    Can substitute another sweet dessert wine for passito di Pantelleria wine.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute another sweet dessert wine for passito di Pantelleria wine.

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